NEGRONI
(SERVES 2)
To make the perfect negroni all you need is balance: use equal parts Damson No12 and dry gin, mixed together with vermouth and Campari, for a slight twist on the timeless negroni!
INGREDIENTS
- 25ml Damson No 12
- 25ml Dry Gin
- 10ml Campari
- 35ml Vermouth
METHOD
- Add all ingredients together
- If you have a cocktail shaker, shake with plenty of ice until the shaker goes cold
- Pour into a glass with fresh ice and garnish with a slice of orange
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